Starters
$10
BB's Famous Fried Onion Rings
Grana Cheese, Georgia Honey, Red Pepper Flakes
$10
$10
House-made Dill Pickles
Battered & Fried, Rach & Sriracha Mayo
$10
$10
BB Shrimp
Sriracha Mayo
$10
$9
Fried Mushrooms & Cauliflower
Ranch, Horseradish, Lemon
$9
$8
House-Made Pimento Cheese
Served with Crackers
$8
$12
Shrimp Cocktail
House-made Cocktail Sauce
$12
$8
Handcut Fries
Gremolata, Dipping Sauces
$8
$10
Spinach Artichoke Dip
.
$10
$10
Fresh House-made Fried Mozzarella
.
$10
$8
Fried Green Tomatoes
Fried Okra Halves, Pimento Cheese
$8
Soup
$8
French Onion Soup (GF)
Sourdough Bread, Paprika, Gruyere Cheese
$8
Salads
$10
Caprese Salad (GF)
Georgia Mix, Vine Ripe Tomatoes, Housemade Mozzarella, Basil & Balsamic Glaze
$10
$10
Iceberg Wedge (GF)
Bacon, Grape Tomatoes, Bleu Cheese, Spiced Pecans
$10
$10
Kale Caesar* (GF)
Massaged Green Kale, Garlic Oil, Lemon Juice, Breadcrumbs, Grana Cheese, Caesar Dressing
$10
$8
Field Green Salad (GF)
Tomatoes, Cucumbers, Honey Vinaigrette
$8
Entrée Salads
(Add: Chicken $12 / Grilled Shrimp $12 / Salmon* $12 / Petite Filet Mignon* $20)
$14
Bare Bones Cobb Salad
Romaine and Iceberg Mix, Grape Tomatoes, Sliced Red Onion, Bleu Cheese Crumbles, Fresh Chopped Bacon, Sliced Boiled Egg, Chopped Turkey with House-made Honey Vinaigrette
$14
$12
Bare Bones Strawberry De “Lite"
Fresh Spinach, Mandarin Oranges, Fresh Strawberries, Bleu Cheese Crumbles, Spiced Pecans, House-made Balsamic Vinaigrette
$12
Subject to availability. We would rather be out than serve less than the best. All of our steaks are Black Angus cattle graded USDA Choice or higher. Prime steaks are the top 2% of all USDA graded beef. We cook on a wood fire grill that sears in flavor and imparts a degree of char that enhances the taste of our steaks. Please let your server know if you do not prefer this method of cooking. All of our steaks are gluten free.
STEAKS
$35
New York Strip*
16 oz.
$35
$39
Ribeye*
16 oz.
$39
$50
Filet Mignon*
Bacon Wrapped, 12 oz.
$50
$40
Hawaiian Ribeye*
Marinated in pineapple juice & other spices
$40
PRIME STEAKS
Prime steaks are the top 2% of all USDA graded beef. All of our steaks are gluten free.
$40
Prime T-Bone*
16 oz.
$40
$49
Prime Bone-In N.Y. Strip*
20 oz.
$49
$45
Prime N.Y. Strip*
16 oz.
$45
$55
Prime Bone-In Ribeye*
20 oz.
$55
$45
Prime Ribeye*
16 oz
$45
$80
Prime Chateaubriand*
For Two, 22 oz.
$80
$55
Prime Filet Mignon*
Bacon Wrapped, 12 oz.
$55
$69
Prime Porterhouse*
For Two, 32-34 oz
$69
$71
Portobello Prime Filet*
Bacon Wrapped with Bleu Cheese Crumbles, Shrimp , 12 oz.
$71
$84
Prime Tomahawk*
For Two, 42 oz
$84
Surf & Turf
Market Price
$2 - $15
Complete Your Meat (GF)
Your choice of additions
$2 - $15
A La Oscar - $18
Roasted Mushrooms - $10
Grilled Shrimp - $13
Blue Cheese Encrusted - $4
A La Caprese - $12
Cajun Shrimp Alfredo - $14
Blackened - $2
SIDES
$8 - $10
Sides to Share
Large Portions of Our Signature Sides
$8 - $10
Alice’s Fried Okra -$8 (available sautéed for GF option)
Logan Turnpike Grits with Cheese - $8 (GF)
Mashed Sweet Potatoes - $8 (GF)
Macaroni & Cheese & Bacon - $8
Garlic Mashed Potatoes - $8 (GF)
Collard Greens with Pepper Sauce - $8 (GF)
Green Beans - $8 (GF)
Grilled Asparagus - $10 (GF)
Cream Corn - $8
Broccoli - $10
Vegetable of the Day - $10
$4
Individual Sides
Single Portions of Our Signature Sides
$4
Baked Potato (GF)
Garlic Mashed Potatoes (GF)
Mashed Sweet Potatoes (GF)
Handcut Fries (*fried with gluten products)
Collard Greens with Pepper Sauce (GF)
Logan Turnpike Grits with Cheese (GF)
Green Beans (GF)
Cream Corn
Choice of 2 individual sides except where noted. All plates are gluten free if ordered without a bun.
BB PLATES
$34
Prime Rib*
Sundays & Tuesdays Only, While Supplies Last, 12 oz. Cut
$34
$39
Steak of the Day*
-
$39
$18 Half
/
$28 Full
Rack of Ribs
-
$18 Half
/
$28 Full
$28
Atlantic Salmon*
-
$28
$30
Chilean Sea Bass
-
$30
$25
Pan Roasted Chicken
-
$25
$24
Grilled Tomahawk Pork Chops*
Two 8 oz.
$24
$15
Steakhouse Burger*
Bacon, Cheese, Lettuce, Tomato, Onion
$15
$35
Rack of Lamb*
1 lb. Served Sliced with Rosemary Glaze, Mashed Potatoes, & Choice of 1 Individual Side
$35
$28
Lamb Chops*
Four 4 oz. Chops with Rosemary Glaze, Mashed Potatoes, & Choice of 1 Individual
$28
$25
Shrimp & Grits
Cajun Seasoned Shrimp, Logan Turnpike Grits with Cheese, Red Peppers, Onions, Bacon, Lobster Sauce, & Choice of 1 Individual Side
$25
BUCKAROOS’ MENU
For Kids 10 Years & Younger Only.
$6
Ranch Hand Steak
Choice of Hand-cut Fries, Mac & Cheese, or Vegetable of the Day
$6
$6
Chuck Wagon Chicken Fingers
Choice of Hand-cut Fries, Mac & Cheese, or Vegetable of the Day
$6
$6
Trail Blazer’s Burger
Choice of Hand-cut Fries, Mac & Cheese, or Vegetable of the Day
$6
$6
Stagecoach Shrimp
Choice of Hand-cut Fries, Mac & Cheese, or Vegetable of the Day
$6
$6
Rodeo Ribs
Choice of Hand-cut Fries, Mac & Cheese, or Vegetable of the Day
$6
$2
Sunset Scoops
Kids’-sized portion of our Housemade Ice Cream
$2
Chocolate
Vanilla
Strawberry
Desserts
$9
Bananas Foster (GF)
Spiced Pecans, Italian Merengue, Brown Sugar, & Spiced Rum Butter Sauce
$9
$9
Flourless Brownie (GF)
with Housemade Vanilla Ice Cream
$9
$8
Cobbler of the Day
with Housemade Strawberry Ice Cream & Whipped Cream
$8
$8
Cream Puffs
Housemade Pastries Stuffed with Hazelnut Mousse
$8
$8
Crème Brûlée (GF)
with Strawberry, Housemade Whipped Cream, & Chocolate Sable
$8
$8
Sticky Toffee Pudding
with Housemade Brown Sugar Ice Cream
$8
ITEMS WITH AN ASTERISK (*) MAY BE SERVED RAW OR UNDERCOOKED. THE CONSUMPTION OF RAW OR UNDERCOOKED EGGS, MEAT, POULTRY, SEAFOOD, OR SHELLFISH MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.
MENU & PRICES SUBJECT TO CHANGE WITHOUT NOTICE. A 21% GRATUITY WILL BE ADDED TO ALL PARTIES OF 8 OR MORE.
OUR SYSTEM WILL NOT ACCEPT ANY PRE-LOADED GIFT CARDS (AMEX, VISA, DISCOVER, ETC.)
WE’RE SORRY FOR THE INCONVENIENCE.